Pure oil

Extra Virgin Olive Oil‬ is the natural fruit juice that has been extracted from olives‬ at a temperature below 30°C, and without any additions or modifications. It has zero defects on sensory tasting and meets chemical criteria to ensure that the free acidity (oleic acid) value is 0.8% or lower and the peroxides are less than 20meg/kg. Mardouw guarantees these conditions.

South African Olive Oil